Aleksa Jeremijić

Professional Chef

Aleksa Jeremijić

Young chef with passion for gastronomy and international experience. Michelin restaurant background at Restaurant VAPOR, Hotel Bellevue Dubrovnik. Certified pizza master.

About Me

My Philosophy

I believe that food is an art that brings people together. Every dish should tell a story and leave an unforgettable impression on guests. I combine traditional recipes with modern preparation techniques.

My Journey

From culinary school to working in Greece on Corfu island, to Michelin restaurant experience in Dubrovnik - my path is marked by continuous learning and perfecting culinary skills.

5+

Years Experience

8

Restaurants

3

Countries

1

Michelin Experience

Work Experience

À la Carte Cook

Restaurant Academia - Academic Student Center Dubrovnik

2025 - Present
  • • À la carte food preparation
  • • Catering services
  • • Events and special occasions

Chef de Partie

Hotel Bellevue - Michelin Restaurant VAPOR, Dubrovnik

2024
  • • Working in a high-standard Michelin restaurant
  • • Fine dining food preparation
  • • Experience in luxury hotel environment

Executive Chef

Restaurant "La Vista" - Knjaževac

2023
  • • Leading kitchen and coordinating staff
  • • Creating daily menus and specialties
  • • Quality control and preparation standards

Cook

Restaurant "Pleasure" & "Kapija" - Niš

2022
  • • Food preparation according to restaurant standards
  • • Working in dynamic environment
  • • Improving preparation techniques

Cook

Restaurant "Elvis Presley" - Corfu, Greece

2021
  • • International experience in tourist destination
  • • Mediterranean and Greek cuisine preparation
  • • Working with international guests

Waiter

Restaurant "Kruna" - Svrljig

2020
  • • Starting career in hospitality
  • • Learning guest relations
  • • Gaining hospitality business fundamentals

Culinary Skills

Specialties

Pizza & Italian Cuisine95%
Traditional Cuisine90%
Mediterranean Cuisine85%
Fast Food Specialties90%
Grill & Meat85%

Technical Skills

Dough PreparationPizza MasterGrillSaladsSaucesMenu PlanningCost CalculationHACCP StandardsTeam LeadershipInventory ManagementFood PresentationCateringFast PreparationFine DiningWedding MenusLive Cooking Presentation

Languages

🇷🇸

Serbian

Native

🇭🇷

Croatian

Fluent

🇬🇧

English

Conversational

🇬🇷

Greek

Basic

My Dishes

A selection of specialties prepared with special care and passion

Dish
Dish
Dish
Dish
Dish
Dish
Dish
Dish
Dish
Dish
Dish
Dish

Education & Certifications

Education

Gastronomy

Leskovac Business School

2020 - Present

Cook - Culinary Arts

Restaurateur and Tourism School, Niš

2017 - 2020

Certifications

Pizza Master

Academy "Scuola per Pizzaioli Danijel Zlatković"

2023

Get In Touch

Available for collaboration, catering and culinary projects

Phone

+385 91 602 1923

Location

Dubrovnik